Our Dedicated Team
At Hayat Nutrition, our registered dietitians provide weight-inclusive, culturally responsive care that reflects your values and lived experience. We consider how your cultural identity, faith, and traditions shape your relationship with food, then blend evidence-based nutrition with meaningful practices to help you make healthy choices that last a lifetime.
Nosheen Hayat, MPH, RDN
I’m Nosheen, a Registered Dietitian Nutritionist and the founder of Hayat Nutrition & Wellness. I created this practice because I believe women deserve care that goes beyond symptom management. We deserve to feel empowered, supported, and truly well—not just when things go wrong, but every step of the way.
My work focuses on women’s health, with special attention to hormonal balance, fertility, metabolism, and overall wellness. I take a weight-inclusive, compassionate approach that’s rooted in science, but always centered on you. Whether you’re navigating PCOS, hypothyroidism, preparing for pregnancy, or simply trying to feel more energized and in control of your health—I’m here to walk with you.
Credentials & Education
- RD/RDN: Registered Dietitian/Registered Dietitian Nutritionist
- MPH – Master of Public Health: University of Michigan, Ann Arbor
- Clinical Training: National Institutes of Health, Clinical Center
- Bachelor of Science: Dietetics, University of Maryland, College Park
JiaYi Guan MSPH, RDN
I am a registered dietitian passionate about women’s health, and community nutrition. I am experienced with chronic disease management, with focuses on diabetes, metabolic syndromes, chronic kidney disease, and gut disorders such as IBS, IBD, GERD, SIBO, etc.
My care is grounded in compassion and informed by weight-inclusive principles. I believe that a person’s health extends beyond their weight and physical symptoms. Our culture, environment, and past experience all play a role in our overall well-being.
Credentials & Education
- RD/RDN: Registered Dietitian/Registered Dietitian Nutritionist
- MSPH: Master of Science in Public Health, Johns Hopkins Bloomberg School of Public Health
- Clinical Training: Johns Hopkins Hospital
- Bachelor of Science: Dietetics and Applied Nutrition, Johnson & Wales University
Mariam Abid, MIBA, RDN
Hi, I’m Mariam and I love food: the art, science, and history of it all! Chronic conditions have a tendency to breed fear towards food and its impact on one’s health. As a Registered Dietitian Nutritionist, I want to support you on this journey to health and loving food, too.
My work centers on women’s health, specifically, balancing hormones, navigating autoimmune conditions, and optimizing fertility with a compassionate and weight-inclusive approach. I want to empower you in achieving your health goals with evidence-based methods that are customized to your lifestyle. Everyone deserves to experience wellness without compromising the pleasure of eating.
Credentials & Education
- RD/RDN: Registered Dietitian/Registered Dietitian Nutritionist
- MIBA: Master of International Business Administration ESDES
- Clinical Training: Morrison Dietetic Internship, NJ
- Bachelor of Arts in Biology, NJIT